Agricultural training

Take advantage of good agricultural practices

Because the agricultural world is constantly evolving, our training courses aim to equip local agricultural entrepreneurs so that they can improve the profitability of their agricultural productions. Participating in our training days is the opportunity to find answers to questions, to meet other farmers with the same problems, to benefit from the advice of our experts and to increase performance for free.

From traditional breeding to modern breeding

The Cameroonian herd remains insufficient to meet the demand of the Cameroonian population for animal proteins, especially since it is increasingly in demand by neighboring countries. Our training in the field of breeding makes it possible on the one hand to give the necessary knowledge to novices in the profession and on the other hand to strengthen the production capacities of professionals in the sector, with a point of honor on health constraints.

Build capacity in agribusiness.

This training aims to bring local entrepreneurs to improve their business activities around agriculture and agro-food industries. We thus provide a solid foundation in the management of businesses around the markets of processed or unprocessed agricultural products.

Training workshops on the processing of local agricultural products

The acquisition of know-how which makes it possible to transform products that can be marketed promotes social and rural entrepreneurship. There is a need and sufficient agricultural production, and the vitality of Cameroonian agricultural production, which is particularly varied, paves the way for the creation of numerous processing factories. Our training courses are an anchor point for opportunities open to both processing industries and intermediary operators in the transport, packaging and conservation segments.

Provide local producers with a good strategy

60% of agricultural production losses in sub-Saharan Africa are post-production losses, that is to say losses due to the inability of the producer to sell his goods. The objective of our training courses is to enable farmers to be able to align their agricultural production with market demand and to choose the best distribution channels.

From traditional beekeeping to modern beekeeping

Beekeeping training helps to rationalize practice, improve product quality and integrate small producers into economic circuits. It makes it possible to respond to issues relating to individual needs or organized groups, practitioners or simply curious who want to acquire practical or complementary beekeeping skills.